Baking 101: Sourdough Bread Workshop

New to sourdough bread baking or want to learn more? Let Brian Ray from Great Day Gardens Bakehouse show you how to create, maintain, shape, and bake with a sourdough starter made with regionally sourced and locally milled flour. In this combo hands-on and demo workshop, you will take home a bread-proofing basket, dough scraper, tea towel, sourdough starter, expert knowledge & techniques, and dough made in class to bake off your own country sourdough loaf at home. Enjoy a light lunch with specialty items sourced from Great Day Gardens and sample fresh bread!
This class is ideal for beginner to intermediate bread-baking skill levels. Ages 13+