Join us in the Flour District Atrium Space to taste an array of wines to ease us into the Summer season. You may find your next summer go-to bottles to take to cook outs, picnics, the beach, or the lake! Certified Wine Specialist Kristen Thomas will walk attendees through the evening of trying several different wines and learning all about […]
Every Thursday night join us at Oliver’s to test your knowledge and compete against others for Trivia bragging rights
Every Thursday night join us at Oliver’s to test your knowledge and compete against others for Trivia bragging rights
Every Thursday night join us at Oliver’s to test your knowledge and compete against others for Trivia bragging rights
Join us in the Teaching Kitchen to learn how to transform plain croissants into almond croissants! Participants will learn how to make creamy almond frangipane and how to *assemble our classic Almond Croissants. Each participant will take home 4 croissants and the recipe for frangipane – the filling that makes almond croissants so delicious! This class comes with bottomless mimosas, […]
You’re invited to CVCC’s Spring Art Showcase & Open House! Meet talented local artists and explore their incredible works across various art mediums. Refreshments will be provided! 🖌️ Date: Thursday, June 27th ⏰ Time: 4:30 PM – 6:30 PM 📍 Location: CVCC’s Main Campus, Merritt Hall, Muriel Mickles Multipurpose Room The highlight of the evening is our featured artist, Kristopher […]
Join Aaron and Emma, pizza maestros and founders of Slice Versa, their mobile wood-fired pizza oven, for an evening of pizza making in the Flour District teaching kitchen and cooking on the professional pizza rig! Aaron will demonstrate how to make proper pizza dough then invite participants to stretch and form their own pizzas using authentic techniques including the “Neapolitan […]
Join Aaron and Emma, pizza maestros and founders of Slice Versa, their mobile wood-fired pizza oven, for an evening of pizza making in the Flour District teaching kitchen and cooking on the professional pizza rig! Aaron will demonstrate how to make proper pizza sauce and also all of the ins and outs of pizza dough (yeast, flour, proofing, oh my!). […]
Every Thursday night join us at Oliver’s to test your knowledge and compete against others for Trivia bragging rights
New to sourdough bread baking or want to learn more? Let Brian Ray from Great Day Gardens Bakehouse show you how to create, maintain, shape, and bake with a sourdough starter made with regionally sourced and locally milled flour. In this combo hands-on and demo workshop, you will take home a bread-proofing basket, dough scraper, tea towel, sourdough starter, expert […]
Poker League every Wednesday with World Tavern Poker. Games start at 6:00 PM & 8:00 PM
Every Thursday night join us at Oliver’s to test your knowledge and compete against others for Trivia bragging rights
