Baking 101: Angel Biscuits

The Flour District, 2204 Bedford Ave, Lynchburg, 24503

Want to know the difference between standard biscuits and angel biscuits? Join Elizabeth Giles, owner of Seven Hills Baking, to reveal her secrets to her famous angel biscuits from her former catering company, Cook’s Alley. Elizabeth will walk you though the steps to create these unique biscuits that were the the “must have” item on her menu. We’ll start with […]